Lindsay has over 20 years of experience across school nutrition programs, K–12 operations, and commercial foodservice, supported by formal education in hospitality and culinary arts. Her current work spans school foodservice operations, Summer and Afterschool Meal Programs, and regulatory compliance. A proven leader in managing complex, multi-site programs, Lindsay brings a strong focus on efficiency, cost control, and continuous improvement. She is highly skilled in training and developing teams, streamlining processes, coordinating logistics, and, most importantly, feeding kids well.