Radha Muthiah, President and CEO, oversees the work of the Capital Area Food Bank to help people across greater Washington thrive by creating more equitable access to food and opportunity through community partnerships. Under her leadership, the CAFB serves as the backbone of the area’s hunger relief infrastructure, sourcing and supplying the food for over 64 million meals during the past year. With an eye toward long term hunger solutions that enable greater economic stability for the food bank’s clients, Muthiah has also led the creation of multiple groundbreaking initiatives designed to address hunger’s root causes and build greater equity and inclusiveness across our region with the help of public, private, and non-profit partnerships.

Prior to her role at the food bank, Muthiah has led and grown both start-up and established organizations spanning multiple sectors in the US and internationally. She serves on the boards of Connected DMV, the Greater Washington Board of Trade, and the Public Health Institute, and is a Trustee of the Federal City Council. She holds a bachelor’s and a master's degree in economics from Tufts University and a Master of Business Administration degree from Stanford University.