Kellie Del Signore is the Coordinator of Policy, Systems, and Environmental Change Initiatives for Nutrition Security with Virginia Cooperative Extension’s Family Nutrition Program. She works closely with the PSE team and SNAP-Ed Extension Agents around Virginia to improve the availability and accessibility of affordable, culturally appropriate, and nutritious foods among SNAP-eligible families and communities.
Kellie seeks opportunities to support equitable programs with a community-based focus, especially surrounding food systems. Her prior experiences include serving as a Peace Corps Volunteer in Ethiopia as an Agriculture and Nutrition Development Specialist, consulting for international NGO partners and ensuring summer food site were in FDA compliance for a local food bank. Kellie holds an MPS in Global Development from Cornell University where she focused on gender, agriculture and extension education.